7-10.05.2018 in Parma (Italy) a key event of the Italian sector of the agricultural and food industry took place. The exhibition was presented products of the entire food chain “from field to table”. The exhibition was attended by more than 82,000 people, including a group of representatives of the Union of Bakers Centers. As a […]
20 – 24.01.2018 in Rimini (Italy) the 39th International Exhibition of Ice Cream, Confectionery and Baking Equipment was held. “The Union of Baker Centers” has joined the participants of the event on a global scale. UBC representatives are familiar with new trends, inspired by new ideas and new acquaintances.
On October 7-11, the 34th International Exhibition of Ready-made Food and Drinks was held in Cologne (Germany) – Anuga 2017 and became the best trade fair for many exhibitors for a long time. About 165,000 expert visitors from 198 countries and 7405 exhibitors from 107 countries once again convincingly reaffirmed their status as the world’s […]
New items from the Italian manufacturer Rogelfruit – Fruit frozen puree with a variety of flavors. Fruit puree is a great base for marmalade, jelly, ice cream, sorbets and many other desserts.
Products from the leading Italian manufacturer Luglio in assortment. In the presence of oil: olive, peanut, grape, corn and oils with a variety of flavors.
New from the Italian manufacturer Biscottificio Verona – biscuit cookies Savoiardi. An indispensable ingredient for the preparation of classical tiramisu, charlottes, cheese desserts and other confectionery masterpieces!
On September 15-17, 2017, an event was held in Odessa, where all the leading culinary specialists – “Ukrainian Cup of Cooking 2017” – www.chefs-usca.com.ua were waiting. The Cup was organized by the Ukrainian Association of Chefs and leading partner companies, among them well-known producers and importers of culinary and confectionery products and HoReCa products. This event was […]
On September 15-17, 2017, a large-scale event “Cup of Ukraine in Cooking in 2017” will take place in Odessa. The Cup is organized by the Ukrainian Association of Chefs and is open to professionals and culinary lovers. Chefs and chefs from all over the country will compete in 6 nominations: 1. Salads. 2. Snacks (cold […]
From 07 to 11 October 2017, the largest international exhibition of finished food and beverages will be held in Cologne, Germany. At this event, the founders of the Union of Pekarsky Centers will be present. Dear colleagues and partners! If you would like to participate in a meeting with the founders of the Union of […]
20 – 24.01.2018 in Rimini (Italy) 39th International Exhibition of ice cream, confectionery and equipment for baking production will be held. The SIGEP exhibition will present the latest achievements of the industry: raw materials, equipment and technologies for the production of sweets, ice cream and confectionery. We invite everyone to visit this event and get a […]
